I worked the George Clinton show last night. This is not about that. This is about more important things.
Got in about 4am. For some reason got up about 8am. Figured, I should eat something.
In Russia, they often eat simple open faced sandwiches. They're called buterbrodi. I had some salami and cheddar, figured I'd have a go at one that actually tasted good.
Step 1: Toast a slice of bread
Step 2: In one skillet, on low heat, warm up the salami.
Step 3: In another skillet, warm up some olive oil and garlic salt.
Step 4: Put the toast into warm oiled skillet and add the salami.
Step 5: Turn up the heat in the now empty skillet, to medium and drop a slice of thick cheddar in. Just for a second or two, slide out and flip and after a second or two, just when it starts to stretch, pull it out and lay it on the salami and bread. (BE CAREFUL!)
Step 6: Cover the skillet and let it warm together for a few minutes.
Step 7: EAT!!!!
Let me tell you, de-lish. For me the salami is key. The fat adds a dimension not found in other deli meats that really brings everything together.